Sharp Cake Knife with Razor Edge for Clean Cuts
This sharp cake knife is designed to easily slice through dough, cake layers, and more. It saves time and helps achieve professional-looking results every time. Not only does the sharp cake knife make cooking more efficient, but it’s also safer due to its razor-sharp edge.
<h3-Professional-Grade Cake Knife Cuts Like a Hot Knife Through Butter
Experience the power of a hot knife through butter with our professional-grade cake knife. The sharp blade effortlessly glides through even the toughest ingredients, making it perfect for bakers and cooks of all levels. Whether you’re a seasoned pro or just starting out, our cake knife is the perfect addition to any kitchen.
High-Carbon Stainless Steel Blade with Excellent Edge Retention
Our high-carbon stainless steel blade is designed to maintain its edge even after repeated use and washing. The exceptional edge retention ensures that our cake knife stays sharp for a long time, minimizing the need for frequent sharpening. This means you can focus on what matters most – creating delicious treats for family and friends.
Product Specifications
- Material: High-Carbon Stainless Steel
- Blade Length: 8 inches (20 cm)
- Handle Material: Ergonomic Comfort Grip
- Weight: 6.3 oz (179g)
- Product Dimensions: 10 x 2 x 2 inches (25 x 5 x 5 cm)
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